Our Menu

 

Indulge in a culinary escapade with our truffle-inspired menu, where each dish is a masterpiece crafted around the enchanting allure of fresh, imported truffles. Elevate your dining experience as our chefs skillfully infuse these precious gems into every course, from appetizers to decadent desserts. With each bite, you’ll uncover the earthy aroma and exquisite flavor that only authentic truffles can bring, making your meal a truly unforgettable gourmet adventure. Prepare to be transported to a realm of gastronomic delight, where the finest ingredients come together to create a symphony of taste and luxury.

Antipasti

Frittura Di Calamari

Fried & served with marinara & truffles aioli  |  20

Polpette

Meatballs & marinara sauce  |  17

Zucchini Blossoms

Stuffed with ricotta & mozzarella, fig jam  |  18

Coccoli Toscani

Fried dough with truffle Stracciatella cheese, prosciutto in tomato sauce  |  18

Funghi Ripieni

Mushroom stuffed with crab meat, Italian herbs, Parmesan, breadcrumbs  |  22

Artichoke Alla Romana

Grilled & served in a lemon butter sauce with fresh herbs  |  19

Salads & Soups

Insalata Mista

Organic mixed salad, tomato Italian dressing  |  12

Truffle Caesar

Romaine lettuce, shaved parmesan cheese, crostini truffle, cheese rain  |  14

Burrata Caprese

Heirloom Tomato, baby arugula, truffle balsamic vinegar EVOO  |  22

Soup of the Day

M.P.

Paste

Fresh home made pasta from scratch

Gluten Free Penne  +$3

Ask about our 3 course Truffle Experience Menu

Add Protein

Chicken +$5 / Burrata +$4 / Shrimp + $9 / Meatballs +$4 / Salmon +$10 / Italian Sausage +$8

Fettuccine Truffle Creamy

Parmigiano, crushed black pepper, truffle creamy sauce  |  28

Pappardelle Short Rib

Shredded short ribs slowly cooked with red wine  |  29

Fettuccine Parmigiano

Parmigiano, creamy Alfredo sauce  |  23

Paccheri Pink Vodka

Parmigiano, creamy vodka sauce  |  22

Gnocchi Sorrentina

Stuffed gnocchi, organic tomato sauce, pesto fresh burrata  |  26

Spaghetti Carbonara

Guanciale, egg yolks, pecorino cheese  |  24

Spaghetti di Granchio

Shrimp, calamari, crabmeat cherry tomatoes, white wine sauce  |  30

Ravioli Di Ossubuco

Beef ravioli in mushroom sauce  |  28

Tortellini Alla Aragosta

Lobster small ravioli, roasted cherry tomato sauce  |  32

Chef’s Favorite

Truffle Lasagna

Truffle besciamella, mozzarella, mushrooms, shaved black truffle  |  36

Bistecca Siciliana

Prime bone in ribeye steak, served table side on lava stone, with rosemary roasted potato  |  58

Cheese Wheel

Special pasta of the day toasted in parmigiana cheese wheel  |  M.P.

Entrees

Pollo Fiorentino

Organic chicken breast, spinach, mozzarella, prosciutto cherry tomatoes, white wine sauce  |  28

Lamb Ossobuco

Lamb shank slowly cooked with Barolo wine & tomatoes served with truffle risotto  |  40

Flatbread Tartufo

Stracciatella cheese, crispy mushrooms, truffle creamy sausages  |  22

King Salmon

Salmon, spinach mashed potatoes, grain mustard, chardonnay wine sauce  |  30

Scallops

Asparagus risotto, truffle butter blanc  |  48

Tomahawk Steak

Prime tomahawk 36oz steak perfectly cooked, sliced and served with truffle fries in truffle butter sauce  |  110

Sides

Truffle Fries  |  14
Garlic Bread  |  10
Mashed Potatoes  |  10
Spinaci All’aglio  |  12